High School Menus
All meals include a variety of fresh fruit and vegetable choices, and a variety of chilled non-fat or low-fat milk. Additionally, we offer locally-grown items whenever seasonally available.
On the Menu
APRIL MENUS
- Menu for the Week of April 1st to April 5th
- Menu for the Week of April 8th to April 12th
- Menu for the Week of April 15th to April 19th
- Menu for the Week of April 22nd to April 26th
- Menu for the Week of April 29th to May 3rd
During breakfast and lunch meal periods, additional Smart Snack items are available for purchase. Smart Snacks may be purchased with cash or from funds on a student account. Smart Snack items are federally required to meet the general nutrition standards. To learn more click here!
Menu with Nutrition and Allergen Information: